Planning for Community Food Access

An orderly flower and vegetable garden set against an urban backdrop

March 30, 2026

In this Penn State Extension article, authors Claudia Schmidt, Harry Crissy, and John Turack explore food deserts, food swamps, data gaps, and innovative mapping solutions to strengthen food access across Pennsylvania’s urban and rural communities.

Economic shocks, food insufficiency and mental health: Evidence from the COVID-19 pandemic

March 12, 2026

Millions of Americans experienced a sudden loss of income along with hunger early in the COVID-19 outbreak. Using Household Pulse Survey data from April 23, 2020 to March 29, 2021, the authors found that the pandemic significantly impacted both food sufficiency and mental health, with food insufficiency having a larger negative impact on mental health […]

Webinar Recording: Food Recovery for Rhode Island — Cultivating Community-Led Solutions to Food Access and Food Waste

March 17, 2025

A recording is now available of the April 2025 webinar presentation by University of Rhode Island’s Dr. Amanda Missimer and Vanessa Venturini, who will share the story of Food Recovery for Rhode Island—a Cooperative Extension community development train-the-trainer program that simultaneously addresses food waste, food insecurity and climate change.

Tag: food security